Ketahanan Energi Indonesia 2015-2025 Tantangan dan Harapan

Edition

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ISBN/ISSN

9786027022119

Collation

xxxvi, 368 hlm : bibl.; ilus.; 23 cm.

Series Title

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Call Number

WX 140 MUH 2014

Metabolisme Energi Pada Cedera Otak Traumatik (Energy Metabolism In Traumatic…

During Traumatic brain injury, secondary insults will led to physiological and biochemical cascade that disturbing cerebral energy metabolism. After traumatic brain injury, sustained changes in cellular energy metabolism have been described as accelerated glycolysis or mitochondrial dysfunction. Traumatic brain injury is associated with increasing energy needs to res tore cerebral ionic hemosta…

The Effect of Several Soybean (Glycine Max L. Merr) Extracts to Food Intake, …

Beberapa penelitian menunjukkan Bahwa isoflavon dan protein kualitas tinggi yang terdapat dalam kedelai dapat mengurangi berat badan. Peptida bioaktif dari kedelai dapat meangsang pengeluaran kolesistoknin (CCK) sebuah hormon regulasi dari proses pencernaan yang memiliki peranan penting dalam terapi obesitas. Tujuan penelitian ini adalah untuk mengulas tentang berbagai jenis kedelai dan ekstrak…

Perbandingan pola aktifitas fisik dan estimasi "Energy Expenditure" kelompok …

Edition

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ISBN/ISSN

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Collation

41 p.

Series Title

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Call Number

579 GIZ

Biokimia : Metabolisme Energi, Karbohidrat dan Lipid

Edition

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ISBN/ISSN

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Collation

197 p.; bibl; 25cm; ilus

Series Title

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Call Number

QU 125 WIR 1985

Bioavailability of Cane Sugar and Palm Sugar as Source of Energy in Wistar Ra…

Sixty male rats with the age of two months, weight 160-170 g were divided into three groups i.e A, B and C each of 20 animals. Each rat was located in one cage. Group A was given stock-diet, group B and C were given either stock-diet 44 percent plus 56 percent cane sugar-diet 44 percent plus 56 percent cane sugar stock-diet 44 percent plus 56 percent brown sugar. Diet and drinking water were gi…

The Changing of Water and Energy Intake a Long of Ramadhan Fasting on the Ove…

Edition

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ISBN/ISSN

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Collation

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Series Title

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Call Number

Penelitian Gizi dan Makanan,(19)1996:122-130