Background: An adequate intake of iodine cause one of public health problem in Indonesia community. One way to overcome this problem is through the use of iodized salt. The uses of salt in community beside in the cooking of food also use in food preservation such as the salted eggs. Objective: The objective of this study was to observe the iodine content of the salted eggs which proceed by usin…
The prevalence of hypertension among people aged over 18 years old at national level is high (31.7%) and the median value of urinary iodine concentration among school age children is also high (224 µ/g/L). In Indonesia, all salt for consumption should be iodised. Is there any relationship between urinary iodine and urinary sodium concentration? This study is to assess urinary sodium and iodin…
Study on the last effect of neuropsychologic dysfunction due to iodine deficiency during gestation is still scarce. This study is to confirm the persistence of neuropsychological dysfunctions at 12-year-old of children born from pregnant mothers with iodine deficiency in endemic iodine deficient area. The study is 13-year-cohort design. Iodine status (Total T4, TSH and UIE) of pregnant mothers …
The lodine Deiiciency Disorder (IDD) problems correlated with food in take. Not like sugar or protein, human body cannot produce iodine. Human get iodine from the outside of his body, naturally through the absorption of iodine content. in the foods and drinks. Therefore, someone who had IDD should consume food with high iodine content and reduce consumption of foods with goitrogenic. On the oth…
Human have an urge to connect with other people around them to make adjustments and mingIe in a social environment without significant obstacles. Children due to 100 with cognitive and motor disorders may have problems in social adjustment to the social environment because of cognitive and physical limitations they have. This study aims to know the description of the communication, interaction …
ln nearly all countries where iodine deficiency occurs, it is now well recognized that the most effective way to achieve the virtual elimination of 100 is through USI. lodized salt is a safe, cost-effective, and sustainable strategy to ensure sufficient intake of iodine by all individuaIs. The aim of the study is measure the relationships of maternal knowledge and attitudes with the use of iodi…
lodine Deficiency Disorder is stil/ one of nutritional problems in lndonesia. The Impact of iodine deficiency disorder is in the physical and mental growth and development which in the long rung will decrease the quality of human resources. Clinical manifestation of iodine deficiency disorders are goiter and cretinism. Cretinism was stil/ found in the newborn in the District of Purworejo. To de…
lodized salt is considered as an effective intervention to overcome lodine Dettciency Disorders (loo) problems. This research was aimed to analyze association between iodine content (qualitatively) of salts used in the households and practice of keeping and utilizing iodized salts to 100 among school children. This cross sectional study involved 67 randomly selected school children in Dusun Sid…
A study in 2003 reported that Pati, Purbalingga, and Malang District were considered as amiId, moderate, and severe endemic areas respectivelly assessed by total goiter rate (TGR). lodine deficiency disorders ( 100) control Programe had been applied in the three districts, such as the salt iodized programe, communication information education, and 100 surveillance. The thyroid function in child…