/var/www/perpustakaan972/lib/SearchEngine/DefaultEngine.php:610 "Search Engine Debug 🔎 🪲"
Engine Type ⚙️: "SLiMS\SearchEngine\DefaultEngine"
SQL ⚙️: array:2 [ "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?))" "query" => "select b.biblio_id, b.title, b.image, b.isbn_issn, b.publish_year, mp.publisher_name as `publisher`, mpl.place_name as `publish_place`, b.labels, b.input_date, b.edition, b.collation, b.series_title, b.call_number from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?)) order by b.last_update desc limit 10 offset 860" ]
Bind Value ⚒️: array:1 [ 0 => "%HEALTH%" ]
ABSTRACT Monitoring and detecting of growth and development are part of the duties of health cadre in their working areas. Therefore, it is expected the understanding and skills of each cadre in growth stimulation techniques for toddlers in Working Area of Jatinegara Public Health Centre. Training is one way to improve knowledge, skills and attitudes of cadres. Therefore, researchers wanted to…
Abstract Dietetic Technicians and Dietitians working in the hospital as important human resource components of nutrition services. Up to now, the workload of personnel working in the hospital are unmeasured even in Food Production Unit and Inpatient Nutrition Care. The objectiver of the study is to identified the workload of Dietetic Technicians (Diphloma 3 or Bachelor non Nutrition) and Die…
The Use of Acrylic Dentureo in A Certain Period of Time Often Encountered Any Discoloration of The Artificial Teeth of Denture. Discoloration Can Interfere With Performance of Patients, Especially For Patients Who Are Very Concerned With The Aesthetic Factor. Discoloration Is Due To The Absorption Offluid From The Polymer Material To A Colorless Substance Derived From Certain Foods or Beverages…