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Found 1 from your keywords: subject="lysine"
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Multistudy of Proximate and Bioavibility of Lysine on Infant Commercial Food …
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Wulan, SriRimbawanDamayanthi, Evy

Lysine is an essential amino acid and is often found as the first limiting amino acid in many food plants, especially in cereal grains. The determination of commercial baby foods were analyzed for the available lysine. Analyses were conducted by FDNB method. In general the lysine available of these products were about 0.65 percent-1.03 percent for the per-coked conditions/treatment and about 0.…

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Media Gizi Keluarga,20(2)1996:22-27