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Found 1 from your keywords: author=Yulianti Indrasari
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The Effect of Adding Concentrations of Ginger (Zingiber officinale rosc) Extr…
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Yulianti IndrasariMeilinasari

Beans are one of the ordinary food stuff consumed like soybeans. Generally the use of soybean as food can not be cooked directly, but it should be processed, before using it according to its purpose, for example soya drinks. Soya drinks has an unpleasant smell, arising from lipoksigenase enzyme activity that is naturally present in soybeans. The smell can be reduced during processing by adding…

Edition
-
ISBN/ISSN
1978-8843
Collation
5p.
Series Title
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Call Number
Sanitas, 5(2)2011:989-994