Obesity is o major risk factor for most of chronic diseases with high mortality. Catechins, the active constituent of green tea has been regarded beneficial as an anti-obesity. This study was aimed to investigate the effect of catechins on the positive and negative regulators of lipo genesis and odipogenesis; ROR-a and C/EBP-α. This study was performed in primary cultured of preodipocyte…
Obesity is o major risk factor for most of chronic diseases with high mortality. Catechins, the active constituent of green tea has been regarded beneficial as an anti-obesity. This study was aimed to investigate the effect of catechins on the positive and negative regulators of lipo genesis and odipogenesis; ROR-a and C/EBP-α. This study was performed in primary cultured of preodipocy…
Consumption of epigallocatechin gallate (EGCG) of green tea were reported to have much benefit in improving health, such as increased fat oxidation, prevent obesity and improve insulin sensitivity. EGCG of green tea (Cam elia sinensis) from GMB4 done may serve as a potential therapeutic agent for obesity and insulin resistance. Th is study investigated the effect isolat Epigallocatechin Gallate…