Ditapis dengan

  • Tahun Penerbitan
    To
  • Ketersediaan
  • Lampiran
  • Tipe Koleksi
    Lihat Lebih Banyak
  • Format Fisik Dokumen
    Lihat Lebih Banyak
  • Lokasi
  • Bahasa
Ditemukan 38 dari pencarian Anda melalui kata kunci: subject="food contamination"
# Debug Box 
/var/www/perpustakaan972/lib/SearchEngine/DefaultEngine.php:610 "Search Engine Debug 🔎 🪲"

Engine Type ⚙️: "SLiMS\SearchEngine\DefaultEngine"

SQL ⚙️: array:2 [
  "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?))"
  "query" => "select b.biblio_id, b.title, b.image, b.isbn_issn, b.publish_year, mp.publisher_name as `publisher`, mpl.place_name as `publish_place`, b.labels, b.input_date, b.edition, b.collation, b.series_title, b.call_number from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?)) order by b.last_update desc limit 10 offset 0"
]

Bind Value ⚒️: array:1 [
  0 => "%food contamination%"
]
1 2 3 4 Berikutnya Hal. Akhir
cover
Risiko Deoksinivalenol (DON) pada Mi Instan dan Mi Kering Gandum
Komentar Bagikan
Arum Safriana Dewi

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
vi, 24 hlm.; ilus.; 29 cm
Judul Seri
-
No. Panggil
UMU 2016 8

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
vi, 24 hlm.; ilus.; 29 cm
Judul Seri
-
No. Panggil
UMU 2016 8
cover
Laporan Penelitian Risbinkes Tahun 2018 Gambaran Konsumsi Pangan Jajan ANak S…
Komentar Bagikan
Elisa Diana JuliantiAditiantiFebriani

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
viii, 41 hlm. : ilus.; 30 cm
Judul Seri
-
No. Panggil
PUKM 2018 3

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
viii, 41 hlm. : ilus.; 30 cm
Judul Seri
-
No. Panggil
PUKM 2018 3
cover
Kualitas Bakteriologis Cabai Giling Yang Dijual di Pasar Tradisional Wilayah …
Komentar Bagikan
Angki PurwantiMega MirawatiHusjain Djajaningrat

Milled chili is the result of milling fresh chili, with or without the preservatives. In the manufacture of milled chili, there's so many milled chili processing that use rot chili as the raw materials, it can lead contamination by the bacteria that cause of food poisoning. According to ISO 2011, the maximum limit of microbial contamination in seasoning include milled chili is Salmonella sp neg…

Edisi
-
ISBN/ISSN
2338-9095
Deskripsi Fisik
7p
Judul Seri
-
No. Panggil
Jurnal Ilmu dan Teknologi Kesehatan, 1 (1) 2013 :
cover
Hubungan Karakteristik Penjamah Makanan dengan Kontaminasi Escherichia Coli p…
Komentar Bagikan
I Made DjajaHaryoto KusnoputrantoAria KusumaRizal Syarief

This study observed relationship caracteristics of food handlers to E. coli contamination in serving complemntary feeding for 6-12 month old infants at 4 vilages in Solok District West Sumatra Province. The study observed 138 house hold that serving complemntary food for 6-12 month old infant. E. coil contamination was examination from complementary food and food handlers hands using convention…

Edisi
-
ISBN/ISSN
1412-4025
Deskripsi Fisik
11p.
Judul Seri
-
No. Panggil
Jurnal Ekologi Kesehatan, 11 (4) 2012: 278-297
cover
Evaluation of certain veterinary drug residues in food (WHO-TRS 954)
Komentar Bagikan
World Health Organization

Edisi
-
ISBN/ISSN
978-92-4-12954-0
Deskripsi Fisik
134 p.; bibl.; 24 cm
Judul Seri
-
No. Panggil
WA 530 WOR 2009

Edisi
-
ISBN/ISSN
978-92-4-12954-0
Deskripsi Fisik
134 p.; bibl.; 24 cm
Judul Seri
-
No. Panggil
WA 530 WOR 2009
cover
Toxic constituents of plant foodstuffs
Komentar Bagikan
Liener, Irvin E.

Edisi
2nd ed
ISBN/ISSN
0-12-449960-0
Deskripsi Fisik
vii, 295 p.; ilus; 23 cm.
Judul Seri
-
No. Panggil
WA 701 LIE 1980

Edisi
2nd ed
ISBN/ISSN
0-12-449960-0
Deskripsi Fisik
vii, 295 p.; ilus; 23 cm.
Judul Seri
-
No. Panggil
WA 701 LIE 1980
cover
Kontaminasi Bakteri Escherichia Coli pada Makanan Pedagang Kaki Lima di Sepan…
Komentar Bagikan
Dewi SusannaZakianisYvonne M. Indrawani

Ministry of Health regulates that all foods and beverages should not contain Escherichia coli. However, most local government does not implement this requirenient by applying more technical local regulation to prevent food bome diseases. The objective of the present study was to quantify E. coli contamination in foods served by street vendors along the Jalan Margonda, City of Depok, West Java. …

Edisi
-
ISBN/ISSN
1907-7505
Deskripsi Fisik
5p.
Judul Seri
-
No. Panggil
Kesmas;5(3):110-115
cover
Evaluation of certain contaminants in food (WHO-TRS 959)
Komentar Bagikan
World Health Organization

Edisi
-
ISBN/ISSN
978-92-4-120959-5
Deskripsi Fisik
105 p.; 24 cm
Judul Seri
-
No. Panggil
WA 530 WOR 2011

Edisi
-
ISBN/ISSN
978-92-4-120959-5
Deskripsi Fisik
105 p.; 24 cm
Judul Seri
-
No. Panggil
WA 530 WOR 2011
cover
Karakteristik bahan pangan yang dikonsumsi rumah tangga dan status gizi anak …
Komentar Bagikan
Mulyati, SriWidodo, Yekti

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
26 p.
Judul Seri
-
No. Panggil
617 GIZ

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
26 p.
Judul Seri
-
No. Panggil
617 GIZ
cover
Determination of Aspergillus Contamination on (Pemeriksaan Cemaran A…
Komentar Bagikan
Akmal

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
-
Judul Seri
-
No. Panggil
Cermin Dunia Kedokteran,(103)1995:12-14

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
-
Judul Seri
-
No. Panggil
Cermin Dunia Kedokteran,(103)1995:12-14
1 2 3 4 Berikutnya Hal. Akhir