Food stalls is a public sale and purchase foods transactions every day. Tableware hygiene is one way to prevent the spread of Salmonella sp. This study was aimed to overview hygiene based on the…
Probiotics are food additives that are beneficial to health that can improve the balance of microorganisms and protect the digestive tract from pathogenic germs. Type of proven probiotics are benef…
Dengue was the most important arthropod-borne viral disease of public health significance. Compared to nine reporting countries in the 1950s, today the geographic distribution includes more than 1…
This research have a purpose to identify SAP as acute phase protein from mice which inoculated Salmonella enteritis with the method SDS. PAGE. Its important is role SAP in detecting early case of i…
Typhoid/paratyphoid disease is a major problem in Indonesia Management of therapy including the use of immunomodulator must be developed continuously. In this case Phyllanthus niruri L is immunomod…
Enteric fever cause by salmonella enteric subsp. Enteric serovar Typhi (S.typhi) and Salmonella enterica subsp. enterica serovar Paratyphi A (S. paratyphi A), still remain a global problem especial…
Typhoid fever is an enteric fever caused by Salmonella sp. Especially Salmonella typhi and Salmonella paratyphi. Vraious antibiotics used for therapy beside chloramphenicol as drug of choice. Non r…