APA Style
Organization, W, H. (1996).
Persyaratan Utama Keamanan Makanan Jajanan Kaki Lima .
Jakarta:
World Health Organization.
MLA Style
Organization, World, Health.
"Persyaratan Utama Keamanan Makanan Jajanan Kaki Lima".
Jakarta:
World Health Organization,
1996.
print.