Asupan Asam Lemak Jenuh dari Makanan Gorengan dan Risikonya terhadap Kadar Lipid Plasma pada Kelompok Usia Dewasa : ringkasan Disertasi | Perpustakaan Badan Kebijakan Pembangunan Kesehatan

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Asupan Asam Lemak Jenuh dari Makanan Gorengan dan Risikonya terhadap Kadar Lipid Plasma pada Kelompok Usia Dewasa : ringkasan Disertasi

Rustika - Personal Name;

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L00002118

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Detail Information

Series Title: -
Call Number: 13 P5
Publisher: Jakarta : Universitas Indonesia., 2005
Collation: 38 p.
Language: Indonesia
ISBN/ISSN: -
Classification: LAPEN
Content Type: -
Media Type: -
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Edition: -
Subject(s): food
FATTY ACIDS
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Statement of Responsibility: -

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