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Profile of Food and Nutrient Intake Among Indonesian Elderly Population and Factors Associated with Energy Intake: a Multi-centre Study
Aim: to obtain profile of food and nutrien intake in Indonesian elderly population and factors associated with energy intake. Methods: multi-center cross sectional study in 13 hospitals across Indonesia conducted among 387 elderly who had attended geriatric clinics. Data collected including demographic characteristics, fungtional status, cognitive status, mental status, nutrional status, food intake, present activities, and data on chronic diseases. Chi Square and logistic regression test were performend to analyzed the data. Result: most of subjects (58,4%) were women and had educational bacground senior high school or higher degree (61.1%). The average of energy intake was 1266.74 (336.51) kilocalories. Calcium and protein intake were below the recommended of dietary allowance. Female sex (OR 0.23; 95% CI 0.139-0.390) and osteoporotic subjects (OR 0.48; 95% CI 0.25-0.93) have lower risk for having
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