APA Style

M., S., S, S. (2010). Efect of Grape (Vitis Vinifera L) Sed on Reducing Serum Uric Acid Level in Gout Animals Model . Jakarta: FK Universitas Yarsi.

MLA Style

M., Sontlimar., S, Sarmalina. "Efect of Grape (Vitis Vinifera L) Sed on Reducing Serum Uric Acid Level in Gout Animals Model". Jakarta: FK Universitas Yarsi, 2010. Text.