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Perbedaan Pola Makan Obesitas dan Non Obesitas pada Remaja di SMP Negeri 3 Malang
Abstract: Obesity has become the global problem that estimated as effect of change of life style in consuming food. The previous research indicate that prevention better done in adolescent age. So that adolescent meal pattern need to identify for future preventive effort OBJECTIVES: To identify the difference between meal pattern in obese and non-obese adolescent. METHODS: This research was done using cross-sectional design, with samples were students ofSMPN 3 Malang RESULTS: From the analysis of 30 obese and 30 non-obese adolescent indicated that obese adolescent group have fastfood consumption andjajanan (tempura) as meal pattern higher than non-obese adolescent group (p
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