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Analisis GC-MS dan Daya Anti Bakteri Minyak Atsiri Citrus Amblycarpa (Hassk) Oches (Antibacterial Activity and GC-MS analysis of the Citrus Amblycarpa (Hassk) Ochse Essential Oil)

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A research about anti-bacterial activity and components of esssential oil from leaves and peels of Citrus amblycarpa have been done. The components of essential oil had been identified by using GC-MS and anti-bacterial activity against S. Aureus ATCC 25923 and E. Coli ATCC 25922 had been determined with liquid dilution method. The component of essential oil from leaves that can be identified are β-pinene, linalool, cittronellal, citronellol and geraniol, while from peels are β pinene, linalool, citronellal, citronellol oil from the leaves has stronger anti-bacterial activity against S. Aureus than from peels. On the other hand oil from peels is stronger anti-bacterial activity against E coli.

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Detail Information

Series Title

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Call Number

Majalah Farmasi Indonesia:20(3):127-132

Publisher

Yogyakarta : Fakultas Farmasi UGM., 2009

Collation

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Language

ISBN/ISSN

0126-1037

Classification

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Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

ANTI-BACTERIAL AGENTS
PLANTS OILS

Specific Detail Info

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