Peningkatan sanitasi pengelolaan makanan jajanan melalui kemitraan dengan produsen makanan/bahan makanan (Laporan penelitian) | Perpustakaan Badan Kebijakan Pembangunan Kesehatan

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Peningkatan sanitasi pengelolaan makanan jajanan melalui kemitraan dengan produsen makanan/bahan makanan (Laporan penelitian)

et al - Personal Name; Musadad, Anwar - Personal Name;

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My Library BPK 1998 38

L00000199

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Detail Information

Series Title: -
Call Number: BPK 1998 38
Publisher: Jakarta : Badan Litbang Kesehatan., 1998
Collation: 35 p.
Language: Indonesia
ISBN/ISSN: -
Classification: LAPEN
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): FOOD HANDLING-sanitation
Specific Detail Info: -
Statement of Responsibility: -

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