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The Role of Nutrition and Occupational Health at Agriculture Sector in East and Central Java (Peranan Gizi Kerja dan Keselamatan Kerja di Sektor Pertanian di Jawa Timur di Jawa Tengah)
At the moment, labour productivity is becoming the most important part of human resources development in Indonesia, where the final objective is to increase its social ecomnomic welfare. By looking at the Indonesia agriculture sector then it can be understood easily that in this country there are many aspects of people working that need to study carefully Firstly, the use of protector. Secondly, peoples understanding on nutrition intake, and finally the role of labour productivity in relation to the above context. In this study, we have a simple data on productivity, therefore based on this simple research we could learn that there is a huge problem of the Indonesian farmer who work with their own way, and almost no one giving their attention to increase their productivity.
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