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Pengaruh Pemberian Makanan Tambahan pada Balita Kurang Energi Protein (KEP) Pengunjung Balai Penelitian danPengembangan Gangguan Akibat Iodium (BPP Gaki) Magelang (The Impact of Suplementtary Food on the Child With Protein Energy Malnutrition (PEM) the Visitor of Centre IDD Magelang)

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Economic crisis result the puchasing power of society become to descend and weak. This matter affect at downhill it health and nutrition satus at the under five child. Roblem of Insuffiency of Energi Protein Mainutrition (PEM) at the under five child visitor of Center IDD Magelang show the real indication that is in the 2002 found prevalence of PEM was 63,%. The aim of this study was measured the impact nutrition supplementary with nutritional status the under five child vision of Center ID Magelang. Study design was pre and post test. Research type was applicative research. Subject were 30 child old age 6-59 of month at Centre IDD Magelang. It was conducted by purposive taken with quota sampling. The intervention in form suplementay food made by flour of rice, soybean/tempe, ish/lele, spinach, flour of corols and sugar. Data analysis were used the t test. The t test are result which significant of at measurement of nutritional status use the use the weight-for-age (W/A) index (t=-3.465; p

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

Penelitian Gizi dan Makanan, 31(2):59-66

Penerbit

Bogor : PuslitangGiziz dan Makanan., 2008

Deskripsi Fisik

6p.

Bahasa

ISBN/ISSN

0125-9717

Klasifikasi

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Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

CHILD NUTRITION DISORDERS
DIETARY SUPPLEMENTS

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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