The Stabilization of Iodine on Salts and Foods Recipe (Kestabilan Iodium dalam Garam pada Berbagai Tipe dan Resep Masakan) | Perpustakaan Badan Kebijakan Pembangunan Kesehatan

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

Text

The Stabilization of Iodine on Salts and Foods Recipe (Kestabilan Iodium dalam Garam pada Berbagai Tipe dan Resep Masakan)

et al - Personal Name; Dahro, Ance Murdiana - Personal Name;

Description Not Available

Availability

Location name is not set Location name is not set

A00001321

Available

Detail Information

Series Title: -
Call Number: Penelitian Gizi dan Makanan,(19)1996:131-138
Publisher: : ., 1996
Collation: -
Language
ISBN/ISSN: -
Classification: -
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): iodine
salts
Specific Detail Info: -
Statement of Responsibility: -

Other version/related

No other version available

File Attachment

No Data

Comments

You must be logged in to post a comment